Coffee & Tea hampers ready to impress
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Central American Hamper Three single origin coffees from Central America make up this hamper. A mix of chocolate and citrus flavour profiles to dive into, a great way to experience the range of coffee Central America has to offer! -
Eighty9 Coffee Chocolate Profile Hamper These coffees have been chosen for this hamper due to their rich chocolate and sweet nut notes. No. 46 Rwanda has a milk chocolate caramel body, No. 3810 Bolivia has a chocolate mousse hazelnut sweetness, and No. 1866 Honduras is a full bodied, malty flavour with a clean grapefruit finish. If coffee was wine, this hamper would be it!
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Eighty9 Coffee Chocolate Profile Hamper These coffee’s all have one thing in common, their sweet citrus flavour profiles! No. 2 Columbia mixes notes of cherry with blood orange and a clean finish, No. 1958 El Salvador packs quite a punch with intense orange sweetness, and No. 22 Guatemala combines hibiscus with red fruit for a complex aftertaste - A real treat for fans of big flavour!
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Eighty9 Coffee South American Hamper When you think of South American coffee, Brazil and Columbia come to mind, so of course they feature in this selection! Our No. 2 Columbia is a mix of blood orange and cherry sweetness, while No. 10 Brazil has notes of dark chocolate and mango. The real star of this hamper comes from Bolivia. No. 3810 is a medium bodied coffee with intense chocolate and hazelnut notes, a fantastic coffee to round out this exceptional hamper!
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East African Hamper: These great coffee’s all come from the coffee growing regions in Eastern Africa. Rwanda, Uganda and Ethiopia. Renowned for producing superior coffee year round you will receive an exciting mix of coffees with varied flavours and good body.